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Home » Business » 5 New Orleans Restaurants to Pay $109K – Back Wages

Business

5 New Orleans Restaurants to Pay $109K – Back Wages

Smith
Last updated: September 18, 2024 8:04 pm
Smith - Editor in Chief
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5 New Orleans Restaurants to Pay $109K - Back Wages
5 New Orleans Restaurants to Pay $109K - Back Wages
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Department of Labor recovers $109K in back wages and damages from employers who denied full wages to 359 workers at 5 New Orleans restaurants.

Restaurants and owners denied workers minimum wage, deducted business expenses

NEW ORLEANS, LA (STL.News) Renowned for its food and restaurant options, New Orleans’ economy depends on the city’s service workers, including 359 people employed by five restaurants that, U.S. Department of Labor investigators found, made illegal wage deductions and paid them less than minimum wage.

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Department of Labor recovers $109K in back wages and damages from employers who denied full wages to 359 workers at 5 New Orleans restaurants.Restaurants and owners denied workers minimum wage, deducted business expenses

The department’s Wage and Hour Division determined Bobby Hebert’s Cajun Cannon, the Hideout Bar, Mambo’s Oceana Grill, and the Olde NOLA Cookery deducted the cost of uniforms, order errors, liquor shortages, customer walk-outs, and customer credit card disputes from employees’ wages in violation of federal regulations.

The investigation recovered $109,154, including $54,577 in back wages and an equal amount in damages, for the tipped servers and bartenders.  The investigations are part of the division’s ongoing enforcement initiative to identify violations in the restaurant industry and recover back wages.  If warranted, the division will recover damages and assess civil money penalties.

“Many restaurant and hospitality workers depend on their wages and tips to support their families,” said Wage and Hour Division District Director Troy Mouton in New Orleans. “Employers who make deductions to cover business expenses often reduce wages paid to the workers below the federal minimum wage, causing workers financial hardship and creating costly consequences for employers.”

The restaurants are owned and operated by a father and son and registered under the following company names: Cajun Conti LLC, Cajun Bourbon LLC, Cajun House LLC, Cajun Vets LLC, and Cajun 417 LLC.

In fiscal year 2023, the division recovered over $29.6 million in back wages for nearly 26,000 food service workers and assessed more than $6.1 million in penalties.

For more information about the Fair Labor Standards Act and other laws enforced by the division, contact the agency’s toll-free helpline confidentially at 866-487-9243.  The division can speak with callers in more than 200 languages, regardless of where they are from.  Learn more about the Wage and Hour Division, including a search tool if you think you may be owed back wages collected by the division.

USPress.News covered this story as well.

TAGGED:Louisiana
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By Smith Editor in Chief
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Martin Smith is the founder and Editor in Chief of STL.News, STL.Directory, St. Louis Restaurant Review, STLPress.News, and USPress.News.  Smith is responsible for selecting content to be published with the help of a publishing team located around the globe.  The publishing is made possible because Smith built a proprietary network of aggregated websites to import and manage thousands of press releases via RSS feeds to create the content library used to filter and publish news articles on STL.News.  Since its beginning in February 2016, STL.News has published more than 250,000 news articles.  He is a member of the United States Press Agency (Reg. # 31659) and a Certified member of the US Press Association (Reg. # 802085479).
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