fast-food industry

BOSTON | Robot fast-food chefs: Hype or a sign of industry change?

BOSTON (AP) — Robots can’t yet bake a souffle or fold a burrito, but a new restaurant in Boston is employing what it calls a “never-before-seen robotic kitchen” to cook up ingredients and spout them into a bowl. Seven autonomously swirling cooking pots hum behind the counter at Spyce, which opened Thursday in the city’s … Continue reading BOSTON | Robot fast-food chefs: Hype or a sign of industry change?